Step 1 - Find your Study Program
Anhalt University of Applied Sciences
Köthen
Sustainable Food Systems
Subjects: Sustainability;Food Systems
M.Sc. | Master of Science
Course description
The two-year European Master of Science in Sustainable Food Systems Engineering, known as FOOD4S “food force,” is a collaborative effort by four European institutions: KU Leuven in Gent, University College in Dublin, Anhalt University of Applied Sciences in Köthen/Bernburg, and the Catholic University of Portugal in Porto. This MSc program dives deep into sustainable food production and processing, agri-business, and quantitative methods like predictive modeling and risk assessment. It takes a horizontal, methodological, and multidisciplinary approach to these subjects. Students will explore a broad range of topics, ensuring they gain a comprehensive understanding of sustainable food systems. The curriculum is designed to equip them with the skills needed to tackle real-world challenges in the food industry. By integrating diverse subjects and methodologies, the program fosters a holistic view of sustainable practices in food engineering. The FOOD4S program emphasizes practical knowledge and theoretical foundations, preparing graduates to make significant contributions to the field. The collaboration among these prestigious institutions ensures a rich educational experience, blending different perspectives and expertise. This approach not only enhances learning but also builds a strong network of professionals dedicated to advancing sustainable food systems.
Program Information
Study Location | Köthen |
Start Semester | Summer, Winter |
Study Form | Full-time |
Study Type | Postgraduate |
Teaching Language | English |
Dual | No |
Remote | No |
Application Fee non-EU | No information |
Study Length | 4 Semesters |
Tuition Fees per Semester | No Tuition Fee |
Cost per Semester | 96 EUR |
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Application Requirements
Language Requirements
CEFR | No information |
IELTS | No information |
Cambridge (CAE) | No information |
TOEFL IBT | No information |
English language proficiency (C1, TOEFL 550 paper-based / 79 internet-based or IELTS score 6.5) is required.
Qualification Requirements
Academic Bachelor of Science degree [BSc] with excellent grades in relevant subjects (chemistry, biological sciences, food science and technology, engineering, or a related subject area) ECTS grade "grade C" Equivalent qualification Students of HSA with a first university degree can also participate
Application Process
Acceptance Interview | No |
Acceptance local admission restrictions | Admission Exam |
Application | directly at the University |
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